Corn Starch Market Share, Size, Growth, Analysis, Report 2023-2028
According to IMARC Group latest published report, titled “ Corn Starch Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028 ,” that the global corn starch market size reached 84.2 Million Tons in 2022. Looking forward, the market expected to reach 98.2 Million Tons by 2028, exhibiting a growth rate (CAGR) of 2.65% during 2023-2028. Corn starch refers to a white, tasteless, and odorless powder extracted from the white endosperm present in the middle of a corn kernel. The product is gluten-free, which acts as an alternative to flour thickeners in marinades, stews, sauces, gravies, glaze recipes, etc. Corn starch is commonly utilized in the food and beverage (F&B) industry to coat fruits in tarts, pies, or other desserts to add texture. Furthermore, corn starch also finds various applications in coating paper, producing boxboard, and insulating material board. It is widely used in the pharmaceutical industry as a disintegrant and binder in tablets,